Olha Romanchuk, Rostyslav Koval, Mariia Paska, Andrii Holod, and Oksana Nykyha. “The History of the Michelin Red Guide”. The Journal of V. N. Karazin Kharkiv National University. Series: International Relations. Economics. Country Studies. Tourism, no. 16 (December 30, 2022): 75-86. Accessed May 2, 2024. https://periodicals.karazin.ua/irtb/article/view/21642.