[1]
2022. Evaluation of genotype-environment interactions for non-polar lipids and fatty acids in chickpea (Cicer arietinum L.) seeds. The Journal of V.N.Karazin Kharkiv National University. Series «Biology». 39, (Dec. 2022), 20–34. DOI:https://doi.org/10.26565/2075-5457-2022-39-3.